Mededelingen (Rijksuniversiteit Te Gent. Fakulteit van de Landbouwkundige en Toegepaste Biologische Wetenschappen). 66(3b):373-80, 2001.
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Prevalence of Salmonella, Campylobacter and VTEC on pig farms.
Botteldoorn N, Heyndrickx M, Rijpens N, Herman L
Department for Animal Product Quality, Centre for Agricutural Research-Ghent, Brusselsesteenweg 370, 9090 Melle, Belgium.
Article type: Curated - Canary ID: 3305
Cause and Effect Analysis |
Interspecies susceptibility data |
Shared exposures with humans |
Shared outcomes with humans |
Gene sequence data |
Yes |
No |
No |
No |
No |
Study type |
N |
Routes |
Sampling |
Controls |
Timing |
cross sectional |
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ingestion |
exposure |
yes |
repeated |
Exposures |
Campylobacter Escherichia coli O157 Salmonella typhimurium
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Risk factors |
Age Factors
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Outcomes |
Campylobacter Infections Escherichia coli Infections Salmonella Infections, Animal
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Species |
Swine
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Locations |
Belgium |
Belgium (general) |
Belgium (independent political entity) |
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