The Canary Database
Yale Occupational and
Environmental Medicine Program
135 College St
Room 366
New Haven, CT, USA
06510-2283
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J Am Vet Med Assoc 2004 Mar 15;224(6):879-86.
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Epidemiologic study of relationships between consumption of commercial canned food and risk of hyperthyroidism in cats.
Edinboro CH, Scott-Moncrieff JC, Janovitz E, Thacker HL, Glickman LT
Department of Veterinary Pathobiology, School of Veterinary Medicine, Purdue University, West Lafayette, IN 47907, USA.
Article type: Curated - Canary ID: 3007
| Cause and Effect Analysis |
Interspecies susceptibility data |
Shared exposures with humans |
Shared outcomes with humans |
Gene sequence data |
| Yes |
No |
No |
No |
No |
| Study type |
N |
Routes |
Sampling |
Controls |
Timing |
| descriptive |
3,570 |
ingestion |
- |
- |
historical |
| case control |
282 |
ingestion |
- |
yes |
concurrent |
| Exposures |
Food Additives
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| Risk factors |
Age Factors
Diet
Female
Species Specificity
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| Outcomes |
Hyperthyroidism
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| Species |
Cats
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| Locations |
| United States |
Colorado |
Colorado, State of (populated place) |
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Georgia |
Athens (populated place) |
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Illinois |
Illinois, State of (populated place) |
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Indiana |
Indiana, State of (populated place) |
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Iowa |
Iowa, State of (populated place) |
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Michigan |
Michigan, State of (populated place) |
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Minnesota |
Minnesota, State of (populated place) |
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Missouri |
Missouri, State of (populated place) |
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Texas |
Texas, State of (populated place) |
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