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Center for One Health Research
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Arch Environ Contam Toxicol 1995 Oct;29(3):411-7.

Dietary exposure of mink to carp from Saginaw Bay, Michigan: 2. Hematology and liver pathology.

Heaton SN, Bursian SJ, Giesy JP, Tillitt DE, Render JA, Jones PD, Verbrugge DA, Kubiak TJ, Aulerich RJ

Department of Animal Science, Michigan State University, East Lansing 48824, USA.

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Article type: Curated - Canary ID: 1679

Cause and Effect Analysis Interspecies susceptibility data Shared exposures with humans Shared outcomes with humans Gene sequence data
Yes No No No No
Study type N Routes Sampling Controls Timing
experimental 60 ingestion - - -
Exposures Hydrocarbons, Chlorinated
Polychlorinated Biphenyls
Outcomes Anemia
Anorexia
Anxiety
Death
Edema
Eosinophilia
Fatty Liver
Intracranial Hemorrhages
Leukocytosis
Lymphocytosis
Melena
Monocytes
Organ Weight
Paraplegia
Pulmonary Edema
Seizures
Splenic Diseases
Thyroxine
Triiodothyronine
Species Mink
Locations location map
United States Michigan Saginaw Bay (bay)

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